Uruganda Igiciro cyiza TACC CAS: 87-90-1
Synonyme
1,3,5-Triazine-2,4,6- (1H, 3H, 5H) trione, 1,3-dichloro, sodiumsalt; 1,3,5-Triazine-2,4,6 (1H, 3H, 5H) -trione, 1,3-dichloro-, sodiumsalt; albookazine-2,4,6 (1h, 3h, 5h) -trione, 1,3-dichloro-sodiumsalt; 4,6 (1h, 3h, 5h) -trione, 1,3-dichloro-s-triazine-sodiumsalt; 4,6 (1h, 3h, 5h) -trione, sichrDC
Porogaramu ya TACC
Trichloroisocyanuric ACID IS ikora neza cyane, uburozi buke, spegiteri yagutse, disinfantant sterilisation yihuse, ifite ubushobozi bwa bactericidal ikomeye mubicuruzwa bya acide ya isocyanuric ya chlorine, ibicuruzwa birashobora kwica vuba na bwangu ubwoko bwose bwa bagiteri, fungi, spores, mold, vibrio kolera.
1. Kurandura ahantu rusange: bikoreshwa cyane cyane muguhindura no kwanduza ahantu rusange; Kubera ubwicanyi bwiza bwa algal, deodorizasiya, kweza amazi, ingaruka zo guhumanya, bityo rero birashobora gukoreshwa muguhumanya pisine, kwanduza amazi yo kunywa, gutunganya amazi yinganda, gutunganya ibiribwa, inganda z’isuku y’ibiribwa, inganda z’amafi, inganda z’imiti ya buri munsi, ubuvuzi n’ahandi hantu h’indwara. Hagati aho, ibicuruzwa birashobora kandi gukoreshwa mubice byihariye nko gusukura umuhanda wa Chemicalbook no kwanduza indwara nyuma y’ibiza.
2. Kwanduza abakozi b'ibitaro
Ubushakashatsi bwerekanye ko ikoreshwa rya acide trichloroisocyanuric mugukoresha amavuriro yo kwanduza intoki abakozi bo mubuvuzi mu ishami rya stomatologiya byageze ku ngaruka runaka. Ikizamini kimaze kurangira, byagaragaye ko cyagize ingaruka zikomeye zo kwica kuri bacteri za Gram-mbi na bagiteri nziza, cyane cyane Gram-positif nziza, kandi nta kurakara ku ruhu, bityo bikaba byakoreshwa mu kwandura no gutwika uruhu.
3. Ibindi bikoreshwa
Acide Trichloroisocyanuric irashobora kandi gukoreshwa nkigikoresho cyo kurwanya kugabanuka k'ubwoya, chlorine ya reberi, ibikoresho bya batiri, inganda za synthesis nganda no guhumanya imyenda.



Ibisobanuro bya TACC
Guteranya | Ibisobanuro |
Kugaragara | Ameza yera |
Kuboneka chlorine Wt. % | 90% MIN |
Agaciro PH (igisubizo cyamazi 1%) | 2.6-3.2 |
Ubushuhe (%) | 0.5% MAX |
Ingano / ingano | 200g |
Gupakira TACC


50kg / ingoma
Ububiko bugomba kuba bukonje, bwumutse kandi buhumeka.
