Glycine

Glycine. , kandi rimwe na rimwe byitwa igice-gikomeye Acino acide.Glycine nimwe murimwe muri Amino yoroshye acide.

Imiti yimiti:

Yera monoclinike yera cyangwa hexstal, cyangwa ifu yera. Impumuro nziza, hamwe nuburyohe bwihariye. Byoroshye gushonga mumazi, gukemuka mumazi: 25g / 100ml kuri 25 ℃; Kuri 50 ℃, 39.1G / 10CHEmicalbook0ml; 54.4g / 100ml kuri 75 ℃; Kuri 100 ℃, ni 67.2g / 100ml. Bidahuye cyane muri ethanol, hafi 0.06G yashongesheje 100g anhydrous ethanol. Hafi ihuriweho na acetone na ether.

Uburyo bwo gutanga umusaruro:

Uburyo bwo gushiraho na Chloro-Acetike Acmonification Uburyo nuburyo nyamukuru bwo gutegura.

Uburyo bwo gushiraho:Formaldehyde, sodium cyanide, amimonium chloride ya repite hamwe, hanyuma ongeraho aside iri mu kirere, imvura ya Methylene AminoaceTocetitonde; Amino Acetonitrile Sulfate yabonetse yongeraho methylene Acetonitrile kuri Ethanol imbere ya aside sulfuric. Sulfate irabonwa na bariya hydroxide kugirango ibone umunyu wa lycine warlimi; Noneho acide sulfuric yongeweho kwicisha bugufi, kuyungurura, shyiramo icyapa, kandi nyuma yo gukonja ni Kilcine. Ubushakashatsi [NACN] -> [NH4CL] CH2 = N - CH2CNCH2 = N - HD2CN [H1SO4H2NT, - H1Soh2CN (OH) 2] - (NH2CH2COO) 2 BA (NH2CH2Coo) 2 BA [- H2SO4] -> H2Nch2cooh

Uburyo bwa Chloro-Acetike Acidion Uburyo:Amazi ya Ammonia na Ammonium Bicarbonate uvanze kuri 55 ℃, ongeraho acceo-acetike acditike. Igisubizo cya decoloriring cyongeweho 95% Ethanol kugirango igifunire kigumane, kirutondewe, cyogejwe na Ethanol kandi cyumye kugirango ubone ibicuruzwa. Gushonga mumazi ashyushye hanyuma usubiremo na ethanol kugirango ubone glycine. H2NCH2Cooh CLCH2Cooh [Nh4hCo3] -> [NH4Oh]

Byongeye kandi, Glycine nayo yakuwe muri silk hydrolyzate na hydrolyzed hamwe na gelatine nkibikoresho fatizo.

Gusaba:

Umwanya w'ibiribwa

1, ikoreshwa nkibinyabuzima, birashobora kandi gukoreshwa mubuvuzi, kugaburira no kongereranywa ibiryo, inganda zifu za azote zikoreshwa nkugejeringaniye;

2, ikoreshwa nk'inyongera y'imirire, cyane cyane ikoreshwa mu mikino no mu bindi bintu;

3, ifite ingaruka zimwe na zimwe zishingiye ku nyakwigendera Subtilis na Escheichia Coli, bityo irashobora gukoreshwa nk'ibicuruzwa bya Surimi, amavuta y'ibishyimbo, n'ibindi, ongeraho 1% ~ 2%;

4, ifite ingaruka za Antioxident (ukoresheje ibyuma byayo byubufatanye), wongeyeho kuri cream, foromaje, margarine irashobora kwagura ubuzima bwo kubika inshuro 3 ~ 4;

5. Guhungabanya lard mubicuruzwa bitetse, glucose 2,5% na glycine 0.5% birashobora kongerwaho;

6. Ongeraho 0.1% ~ 0.5% ku ifu y'ingano zo guteka vuba, bishobora kugira uruhare rufite igihe icyarimwe;

7, uburyohe bwumunyu na vinegere birashobora gukinisha umwanya wa buffer, umubare wongeyeho ibicuruzwa byumunyu 0.3% ~ 0.7%, ibicuruzwa bya aside 0.05% ~ 0.5%;

8, dukurikije amabwiriza yacu7606096 arashobora gukoreshwa nkibirungo.

Umwanya w'ubuhinzi

1. Bikoreshwa cyane cyane nkinyongera no kureshya no kongera aside amine mu kugaburira inkoko, amatungo, cyane cyane amatungo. Ikoreshwa nka proteine ​​ya hydrolyzed yongeyeho, nkumukozi wa synorgistic wa proteyine ya hydrolyze;

2, mu gukora imiti yica udukoko twakoreshejwe muri synthesis ya pyrethroid udukoko twamatica yinjira muri Glycine Ethcine, Roster Hyter Hydrochloride, irashobora kandi kuba fungiside isoba noobidide na glyphosate ikomeye.

Umwanya w'inganda

1, ikoreshwa nko gutanga igisubizo;

2, ikoreshwa mu nganda za farumasi, ibizamini byo mu binyabuzima na synthesis;

3, ikoreshwa nka Cephaloporin Ibikoresho, sulfoxamycin hagati, Imipaka ya Acidelacetike, nibindi .;

4, ikoreshwa nkibikoresho byo kwisiga.

Gupakira ibicuruzwa: 25Kg / igikapu

Ububiko bugomba kuba bukonje, bwumutse kandi bwumutse.