Igiciro cyiza cy'umusaruro Resveratrol 50% CAS: 501-36-0
Amagambo asa
TRANS-3,4,5-TRIHYDROXYSTILBENE; TRANS-3,5,4'-STILBENETRIOL; TRANS-RESVERATROL; TRANS-1,2- (3,4 ', 5-TRIHYDROXYDIChemic albookPHENYL) ETHYLENE; RESVERATROL; RESVERATROLE; 3,4 ', 5'-TRIHYDROXY-TRANS-STILBENE; 3,4', 5-TRIHYDROXY-TRANS-STILBENE
Imikoreshereze ya Resveratrol 50%
1. Ishobora gukumira ogisijeni ya lipoprotein iri hasi mu mubiri, ishobora gukumira no kuvura indwara z’umutima n’imitsi, gukumira kanseri, kurwanya virusi n’ubudahangarwa bw’umubiri, uruhare rwayo rugaragarira ahanini mu miterere yayo irwanya ogisijeni.
2. Imiti y'umutima n'imitsi, ishobora kugabanya ibinure mu maraso, kandi ikarinda indwara z'umutima, ariko kandi ikagira ingaruka zo kurwanya SIDA.
3. Antioxydant, ifite ibikorwa birwanya ububyimbirwe, kurwanya thrombosis, kurwanya kanseri, kurwanya kanseri, kurwanya ibinure byinshi, no kurwanya bagiteri mu buryo bwinshi.
4. Gutinda gusaza, kugenzura ibinure mu maraso, kurinda indwara z'umutima n'imitsi yo mu bwonko, no kurwanya indwara ya hepatite
5. Nk'umuti ugabanya COX−1; Uburozi bwa phenolic phytoantitoxin buboneka mu ruhu rw'imizabibu n'ibindi bimera bufite imikorere ya antioxidant mu ngirabuzima fatizo no gukora SIRT1; Deacetylase ya histone dependent NAD+ igira uruhare mu inkomoko ya mitochondria kandi ikongera ibikorwa bya peroxisome γ-activated proliferator receptor coactivator 1α (PGC-1α) na FOXO; Imyitwarire ya resveratrol yo kurwanya diyabete, kurinda ubwonko, no gukora amafuta ishobora guterwa no gukora kwa SIRT1.
6.COX−1 inhibitor itoranya. Resveratrol ni phytoantitoxin ya phenolic iboneka mu ruhu rw'imizabibu n'ibindi bimera. Ifite imikorere ya antioxidant mu ngirabuzima fatizo Chemicalbook ikora deacetylase SIRT1. Imiterere ya resveratrol yo kurwanya diyabete, kurinda ubwonko, no kurwanya lipide ishobora guterwa no gukora deacetylase SIRT1.
Ibisobanuro bya Resveratrol 50%
| Ikirundo | Ibisobanuro |
| Isura | Ifu y'ikijuju cyijimye |
| Trans-Resveratrol | Trans-Resveratrol≥50% |
| Igihombo ku kumisha | ≤ 5% |
| Emodin | ≤3% |
| Ingano y'urushundura | 100% pass 80 mesh |
| Gushonga | Isosi nziza mu nzoga |
| Ibyuma biremereye | ≤20ppm |
| Pb | ≤0.2ppm |
| Arsenic (As) | ≤1ppm |
| Cd | ≤1ppm |
| Hg | ≤1ppm |
| Ivu | ≤5% |
| Umubare wose w'amasahani | ≤1000cfu/g |
| Umusemburo/Ifumbire | ≤100cfu/g |
| Salmonella | Ububi |
| E.Coli | Ububi |
| B1 (uburozi bwa Aflatoxin) | ≤5μg/kg |
| Amazu yo guturamo agenewe abashoferi | ≤0.05% |
Gupfunyika Resveratrol 50%
Ibiro 25kg/amakarito
Ububiko: Bika ahantu hafunze neza, hadapfa urumuri, kandi ukingire ubushuhe.
Ibibazo Bikunze Kubazwa














